Day 1- Breakfast: Scrambled eggs with whole wheat toast and avocado (400 calories, 30g protein)
- Lunch: Grilled chicken breast with brown rice and mixed vegetables (500 calories, 40g protein)
- Dinner: Baked salmon with sweet potato and green beans (500 calories, 35g protein)
- Snacks: Greek yogurt with berries, almonds, and apple slices
Day 2
- Breakfast: Oatmeal with banana, peanut butter, and whole milk (500 calories, 20g protein)
- Lunch: Turkey and avocado wrap with mixed greens (600 calories, 35g protein)
- Dinner: Grilled chicken breast with quinoa and steamed broccoli (550 calories, 40g protein)
- Snacks: Protein smoothie with banana, spinach, and almond milk
Day 3
- Breakfast: Whole wheat pancakes with scrambled eggs, turkey bacon, and maple syrup (550 calories, 25g protein)
- Lunch: Grilled chicken Caesar salad (500 calories, 35g protein)
- Dinner: Baked chicken thighs with roasted potatoes and mixed vegetables (550 calories, 30g protein)
- Snacks: Cottage cheese with cucumber slices and whole wheat crackers
Day 4
- Breakfast: Breakfast burrito with scrambled eggs, black beans, and avocado (500 calories, 20g protein)
- Lunch: Turkey and cheese sandwich on whole wheat bread with carrot sticks (600 calories, 30g protein)
- Dinner: Grilled shrimp with quinoa and steamed asparagus (500 calories, 25g protein)
- Snacks: Apple slices with almond butter
Day 5
- Breakfast: Greek yogurt with mixed berries, granola, and honey (400 calories, 20g protein)
- Lunch: Chicken quesadilla with mixed greens and whole wheat tortilla (600 calories, 30g protein)
- Dinner: Baked chicken breast with roasted sweet potatoes and green beans (550 calories, 40g protein)
- Snacks: Protein bar and banana
Day 6
- Breakfast: Avocado toast with scrambled eggs and whole wheat bread (450 calories, 20g protein)
- Lunch: Grilled chicken breast with brown rice and mixed vegetables (500 calories, 40g protein)
- Dinner: Baked salmon with quinoa and steamed broccoli (550 calories, 35g protein)
- Snacks: Cottage cheese with fruit
Day 7
- Breakfast: Omelette with whole wheat toast and mixed vegetables (400 calories, 20g protein)
- Lunch: Turkey and cheese wrap with mixed greens (600 calories, 30g protein)
- Dinner: Grilled chicken breast with roasted potatoes and mixed vegetables (550 calories, 40g protein)
- Snacks: Greek yogurt with mixed berries and honey
General Tips
- Drink plenty of water throughout the day (at least 8-10 glasses)
- Include a source of protein with every meal
- Eat complex carbohydrates such as whole grains, fruits, and vegetables
- Healthy fats like nuts, seeds, avocado, and olive oil are essential
- Aim for 1.6-2.2 grams of protein per kilogram of body weight
- Adjust calorie intake based on individual needs (2500-3000 calories for muscle gain)
This meal plan provides a balanced mix of protein, carbohydrates, and healthy fats to support muscle growth and recovery. Make sure to consult with a healthcare professional or registered dietitian for personalized nutrition advice.